Red Meat Trimmer

Trimming of meat is much easier and faster with trimmer than with an ordinary knife. This allows you to make less effort to perform deboning processes. Thus, one worker can process more meat per shift. The device consists of a plastic handle, a waterproof drive and a cutting ring. The tool body is made of stainless steel, which improves its reliability and service life.

Among the advantages of the device are:

  • Reduced amount of waste;
  • easy use and operation;
  • high performance;
  • hygiene, due to the stainless materials of the body.