Our range of tenderizer includes table top as well as fully automatic in-line tenderizers .Both needle & slasher type. Brine injecting is a quick & clean way to add flavor or moisture into deep tissue of meat & can be widely used in commercial products from bacon to hams.
- Adjustable: Injection pressure, Injection speed, Conveyor advance pitch conveyor speed.
- Sensor control injection pressure ensure consistency yield batch to batch
- Triple brine filtration system
- Max injection pressure 0~5.2kg
- Tenderizer & injector 2 in one (Optional).
- Stainless steel brine pump.
- Needle clean system.
- Easy and quick needle release design.
- Low maintenance