Meat Ball Forming Machine

Meatball making machine mainly used to produce fish balls, shrimp meatballs, chicken meat balls, beef balls, mutton balls, vegetable balls & seafood balls.

• Easy-to-handle machines.
• Ideal for small or large productions with different tastes and/or sizes.
• Manual production time is reduced and the same weight is maintained in all units.
• The thickness of the burger or meatball/croquettes is easily adjustable up to 40 mm in height.
• Different diameters of burgers and meatballs are available. Simply change the rotary mould plate. All plates are interchangeable.
• They are fully detachable without the use of tools for easy cleaning.
• A paper dispenser is included.
• Construction: in anodized aluminum.
• Comply with EC regulations.